House Brewed Beers
Small Town Gose
Pronounced “GO-zuh” this traditional kettle-soured German wheat ale.
Chasm Cream Ale
An old world style with a new world twist: Dry-hopped with Citra this cold fermented ale starts with a fresh & fruity aroma, then finishes smooth & creamy.
Imported Pilsener & Vienna Malts, Noble Saaz, Tettnanger & Perle hops & Bohemian lager yeast. One of the oldest, most popular beer styles in the world: light golden, smooth & crisp with a clean malt palate. 5% ABV/32 IBU’s
North Country Pale Ale
Back with a new focus on my favorite hop, Mosaic. Named for an assortment of flavors & aromas, Mosaics deliver an array of earthy, fruity & floral characters. Brewed in the North Country for the North Country. 5% ABV / 45 IBU’s
Brewed with the hops you’ve been looking for…Citra, Amarillo, Chinook & Mandarina Bavaria. This hazy, golden IPA is full of citrus & tropical flavors that will please farm boys & smugglers alike. Full body & pleasant resinous bitterness bring balance to this hop force. 6.5% ABV / 60 IBU’s
Our Double IPA is a “Work-In-Progress-Ale”, meaning each batch will be different from the previous, and that we also run out (from time-to-time) between batches.
Maple Vanilla Porter
A robust porter with over 50 lbs. of New York Grade A organic maple syrup, fresh from the Parker Family. Laced with pure vanilla & subtle hints of chocolate, sassafras & coffee.
Bear Swamp Stout
A coffee, oatmeal, cream stout brewed with fresh Adirondack Coffee Roasters coffee. Dark, sweet & smooth! 5.5%ABV/19IBU’s
A strong Bavarian-style, golden lager brewed with local spring honey, imported malts & noble hops. Crisp, smooth & complex.
An original German yeast strain creates the unique fruit & spice characters that are the essence of this authentic Bavarian style.
Archetype – Single Malt & Single Hop IPA
The first in a continuing series brewed with one type of malt serving as the backdrop for one variety of hops.