697 Bear Swamp Road Peru, NY 12972

Small Town Gose

August 27th, 2019 · by Matt

Pronounced “GO-zuh” this traditional kettle-soured German wheat ale is brewed with coriander seed & salt. Lightly hopped with Loral hops for their floral & lemon character. Aged in stainless on preserved Meyer lemons packed by our friends at Small Town Cultures (Keene, NY.)

Barrel Aged Imperial Maple Vanilla Porter

February 15th, 2019 · by Matt

Aged over 3 months in Four Roses Bourbon Barrels, this double mash version of our MVP is smooth yet complex with a mellow Bourbon character. Hints of tobacco, toffee, coffee & chocolate compliment the vanilla & maple. 11% ABV / 28 IBU’s

* Resilience IPA

February 15th, 2019 · by Matt

Brewed in collaboration with Sierra Nevada in a nation wide call for help to raise money for their community which was devastated by the “Camp Fire”. 100% of the proceeds from the sale of this beer will be donated to help the 1000’s of people who lost their homes. It’s a full-bodied IPA brimming with Cascade & Centennial hops – Chico style. Spicy, floral & grapefruit citrus notes. 7% ABV / 65 IBU’s


February 15th, 2019 · by Matt

Brewed with the hops you’ve been looking for…Citra, Amarillo, Chinook & Mandarina Bavaria. This hazy, golden IPA is full of citrus & tropical flavors that will please farm boys & smugglers alike. Full body & pleasant resinous bitterness bring balance to this hop force. 6.5% ABV / 60 IBU’s

North Country Pale Ale

February 15th, 2019 · by Matt

Back with a new focus on my favorite hop, Mosaic. Named for an assortment of flavors & aromas, Mosaics deliver an array of earthy, fruity & floral characters. Brewed in the North Country for the North Country. 5% ABV / 45 IBU’s

Half-Step Hefeweizen

June 6th, 2016 · by Matt

An original German yeast strain creates the unique fruit & spice characters that are the essence of this authentic Bavarian style.

Hive Wrecker

June 6th, 2016 · by Matt

A strong Bavarian-style, golden lager brewed with local spring honey, imported malts & noble hops. Crisp, smooth & complex.

Maple Vanilla Porter

June 6th, 2016 · by Matt

A robust porter with over 50 lbs. of New York Grade A organic maple syrup, fresh from the Parker Family. Laced with pure vanilla & subtle hints of chocolate, sassafras & coffee.


April 4th, 2016 · by Matt

Our Double IPA is a “Work-In-Progress-Ale”, meaning each batch will be different from the previous, and that we also run out (from time-to-time) between batches.